Coos Bay to Florence · Oregon
Fridge quit?
Washer down?
Fixed right —
the first time.
Honest appliance repair, installation, and haul-away across Oregon's south coast — homes, rentals, commercial kitchens and more!
“If others drive you postal, call Coastal.”
What we do
Repair. Install. Haul away.
One person who does the whole job — diagnoses the problem, fixes it right, and takes the old unit away if you're replacing it. No call center, no runaround.
Appliance Repair
Refrigerators, washers, dryers, dishwashers, ovens, cooktops and more — diagnosed and repaired, with an honest recommendation on whether a fix or a replacement is the smarter call.
Installation
New appliance delivered but not hooked up? We set it in place, level it, connect it, and make sure it runs the way it should before we leave.
Haul-Away
Replacing an old unit? We'll take the tired one with us so you're not left wrestling a dead fridge out to the curb.
Commercial & Restaurant
Commercial refrigeration, ice machines, and food-service equipment for restaurants, markets, and commercial kitchens up and down the coast — CFESA-trained, EPA Universal certified, brazing certified. The paperwork commercial work actually requires.
Kitchen, laundry room, and the back of house
Appliances we service
We service Whirlpool, Maytag, Amana, KitchenAid, and most major brands.
We repair these brands on standard service terms. We're not a factory-authorized warranty center — if your appliance is still under manufacturer warranty, we'll tell you straight so you don't pay for something the maker should cover.
Where we work
One stretch of coast. Answered.
Based in Coos Bay, on the road up and down the south coast. If you're in one of these towns, you're on the route.
- Coos Bay
- North Bend
- Bandon
- Coquille
- Myrtle Point
- Reedsport
- Florence
- Powers
- Langlois
- Sixes
- Port Orford
Reviews
Word gets around.
Straight from the Facebook page — neighbors up and down the coast, in their own words.
Came out same day to fix my washing machine. I have two toddler boys and pets — days, even hours matter when your machine is down. While he was here, he cleaned up our dryer and fridge internals. Everything is squeaky clean, off my to-do list, and in working order.
Robert is always professional, efficient, and gets the job done right. He's easy to communicate with, shows up when he says he will, and handles everything quickly without cutting corners. Super reliable and just makes the whole process feel easy!
Extremely knowledgeable and reliable. Clear communication, great business.
Had a good experience? Leave a review on our Facebook page — it means a lot to a small local business.
Why it's done right
“I treat every service call as if I were working in my own home — honest recommendations, quality repairs, and taking the time to do the job right the first time. Clear communication, dependable service, and a fair price. That's how I've built this business, one satisfied customer at a time.”
Recent work · straight from the bench
A tub bearing, done right.
A top-loader that howled on spin — the classic sign of a worn tub bearing. Drive pulled, new bearing and seal pressed in, and it left spinning quiet. Four honest photos from the job.
The old drive plate, caked and corroded — the sound of a bearing on its way out.
Stator pulled and the drive stripped down to get at the bearing.
New bearing and seal pressed in, mounting plate cleaned up.
Buttoned back up with fresh hardware — quiet on spin again.
Credentials
The paperwork behind the promise.
Just the cards on the wall. Robert has carried an EPA Universal certification since 2016 — the Universal type, good for refrigerant work on every class of system made.
EPA Technician Certification — Universal
Clean Air Act Section 608, Technician Type: Universal — certified to handle refrigerant on every class of system made, from a kitchen fridge to commercial equipment. Certified in 2016.
Cert. No. P5F0E7B6ED63DCA60
Refrigeration Brazing Installer
Certified by the Oregon Refrigeration & Air Conditioning Contractors Association for brazing and welding of refrigeration piping — the joints that keep a sealed system sealed.
Cert. No. 1213913
Commercial Food Equipment Service Training
Completed the Commercial Food Equipment Service Association's EGSW course — electric, gas, steam, and wet equipment. The training behind restaurant and food-service work.
Certificate of Completion · Feb 2021
What this means for you: the person handling your refrigerant, brazing your lines, and servicing your restaurant's equipment is certified to do it — federally, by Oregon's trade association, and by the commercial food-equipment industry.
Let's get it fixed
Call, or send the details.
Tell us what's acting up and we'll get back to you with next steps — usually the same business day.
Request a repair quote
Three quick things and we'll take it from there.